The RGF Food Pure System can reduce surface bacteria by over 99%, thereby reducing your chances of food poisoning. RGF has refined it’s proprietary PhotohydroionizationTM Process for use on food. This environmentally friendly PhotohydroionizationTM System utilizes two of natures most effective and safe disinfectants: Advanced Oxidation and high intensity broad spectrum Ultraviolet Light Rays. Both AO and UV light have been used independently by the food processing industry for many years. By combining these two natural disinfectants with a Quad-metalic Hydrated target, RGF has developed the “PhotohydroionizationTM Process”, which RGF is presently installing in many of America’s largest and most advanced food processing companies. This technology is now available with the RGF Food Pure System.